Monday, October 10, 2016

Cleaning tip # 1


Here's an easy cleaning tip to help clean those pans with stuck on food on them take 3 tablespoons of baking soda and 1/2 cup  white vinegar. Put on stove and turn up heat to medium-low for about 10-15 minutes. Also depending on the size of your pans you may have to add more or less of two ingredients above. But time on the stove stays the same. After time is up ....scrub with soap and rinse well.

Stay tuned for more recipes and more tips, as always thanks for looking at my blog and see you next time.

A

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Pearled Barley with veggies and sweet potatoes with parmensan cheese