I got this recipe from Woman's World magazine many months ago and it has become one of my favorite dishes.
The good thing about this recipe is you can cook it for a dinner and have leftovers for Breakfast.
Saturday, September 10, 2016
First Recipe by Ash/ Ham & Egg Casserole
Today I am sharing my first recipe with you all, it is one that I have made many times. Not only is it a healthy recipe but it is easy to make and really delicious. It is also budget friendly. I sincerely hope you all will try this great dish.
I got this recipe from Woman's World magazine many months ago and it has become one of my favorite dishes.
The good thing about this recipe is you can cook it for a dinner and have leftovers for Breakfast.
I got this recipe from Woman's World magazine many months ago and it has become one of my favorite dishes.
The good thing about this recipe is you can cook it for a dinner and have leftovers for Breakfast.
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Preheat oven 400 degrees, then put however many chicken patties you want on a ungreased cookie sheet and bake them for 20 minutes. While the... -
This is a dish is delicious and easy to make. Also this recipe came from Woman's World Magazine. Thanks for looking at my blog and see ... -
In a large bowl combine 1 pound of 97/3 lean ground beef, add salt and pepper, and add 2 eggs beaten with 1/2 cup of Panko breadcrumbs and 1...
I can absolutely say this was delicious!
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